Say goodbye to mediocre “chocolates” loaded with vegetable fats, palm oil, and way too much sugar.

Our chocolate? It’s the real deal. One bite, and you’ll know! Made from pure cocoa butter and cocoa mass, our couverture chocolate comes from roasted cocoa beans, delivering that smooth, creamy melt you can’t fake. Unlike the waxy, stubborn texture of compound chocolate, couverture chocolate has that decadent melt in your mouth authentic chocolate flavour.

Our chocolates are made in small batches, with the freshest ingredients in our chocolate kitchen in Red Hill on the Mornington Peninsula. Come and visit us to see us in action, or shop online to get a taste of our uniquely delicious chocolates.